Keep every round moving
Add drinks, mixers, and repeat orders quickly when the bar reaches its busiest point.
Bars and pubs
Open tabs, fast rounds, and the full bar managed in one place
Intelura POS gives bar and pub teams the tools to manage open tabs, run rounds, split checks, accept tap to pay at the bar, and keep multiple sections visible - through busy evening service without a terminal on every surface.
Bar service
Evening rush
4 sections
Open tabs
LiveBar 03
Open tab
Garden
Round 04
Booth 07
Split
Table 12
Paid
Current round
Bar 03 - open tab
2x Lager
Pint
1x House red
Large glass
2x Fries
Kitchen
Tab total
GBP 42.80
Tabs
18
Rounds
42
Paid
31
Built for the pace of a busy bar
Intelura keeps rounds flowing, tabs clear, and payments moving through every part of the evening rush.
Give staff a faster service rhythm
Use clear, familiar ordering controls that help the team move confidently between customers.
Close every tab without the bottleneck
Keep open checks organised, split bills cleanly, and accept payment wherever service happens.
Keep tabs, rounds, payments, and staffing in sync
Intelura helps bar teams manage busy service from the first round to the final closeout.
Step 01
Open tabs
Keep multiple tabs open simultaneously across different customers. Add drinks to any open tab throughout the service. Close and split at the end of the night - by item or equally between the group.
Open tabs
Bar 03GBP 42.80
Garden 05GBP 28.40
Booth 02GBP 64.20
Close and split
By item
Equally
Cash
Tap
GBP 18.20
Tap at bar
Payment methods
Apple PayREADY
Google PayREADY
ContactlessREADY
Step 02
Tap to pay at the bar - no terminal
Accept Apple Pay, Google Pay, and contactless card payments on any phone. No card terminal fixed to the bar. Customers tap and stay in the conversation.
Step 03
Bar section management
Bar stools and bar areas configured as separate sections alongside your dining room - same floor plan, same status colours, same real-time view.
Sections
same floor planBar 01
Open
Stool 04
Live
Garden
Reserved
Dining
Paid
Snug
Cleaning
Patio
Open
Gin highball
Round 04
build in seconds
Modifiers
Tonic
Double
Draught
No ice
Step 04
Fast drink modifier handling
Mixers, spirits, pint versus bottle, draught versus canned - configure modifier groups so staff build the correct order in seconds during a busy rush.
Step 05
Analytics for your busiest hours
Hourly performance chart shows exactly when your peak periods hit. Staff your bar correctly for Thursday to Saturday evenings without relying on memory.
Peak hours
Staffing signal
Thu64%
Fri94%
Sat88%
Questions bar and pub teams ask before switching
Clear answers on open tabs, split bills, payments, drink modifiers, service sections, and peak-hour reporting.
Yes. Staff can maintain multiple open tabs, add further rounds throughout service, and keep each running total organised until the customer is ready to settle.
Yes. A check can be split equally or by individual item, allowing each guest to settle their share using the payment options enabled for your venue.
No dedicated Intelura terminal is required. Compatible phones and devices can support tap-to-pay checkout, helping staff take payment wherever service happens.
Yes. Create modifier groups for spirit measures, mixers, draught or bottled options, sizes, garnishes, and other choices attached to each drink.
Yes. Configure bar stools, booths, garden areas, and dining sections within the same floor view while retaining the status and service context for each area.
Yes. Hourly performance reporting helps managers compare demand across the day and identify the periods that need more staff or preparation.
Ready for a cleaner service flow?
Bring every shift intoone connected POS workspace
See how Intelura POS can support ordering, tables, kitchen operations, staff, inventory, loyalty, and analytics for your food and beverage venue. Start free today - no credit card, no hardware, no commitment.
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